Tucked in the backwoods of the legendary Saint John’s Abbey, the Sugar Shack is operated by monks passing on century-old secrets and providing some seriously sweet history. These guys take maple syrup making as seriously as we take great beer brewing. These discerning monks have given Third Street Brewhouse exclusive rights (yep, that means just us) to pair their notorious sweet blend with our perfectly crafted beer so we can bring you the Sugar Shack Maple Stout. Special thanks to the Saint John’s Abbey Arboretum & Forest in Collegeville, MN.